🔗 Cancer incidence in British vegetarians
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🗃️ https://web.archive.org/web/*/http://www.nature.com/bjc/journal/v101/n1/pdf/6605098a.pdf
Risk of developing cancers that are sensitive to dietary factors decreases. Fish eaters are least prone to blood cancer for unknown reasons. Size and design of study is amazing which, IMO, decreases the effects of confounding variables.